Nutrition facts
Average content / 100 g
- Energy: 227 (Kcal)
- Protein: 17 (g)
- Fat: 21 (g)
- Carbohydrates: 5 (g)
- Sodium: 450 (mg)
Storage
- Keep frozen at -18°C
- After opening refrigerate between +2°C to +4°C and consume within 5 days
Its high melting property and elasticity makes it the perfect ingredient for a variety of pizzas, pastas and cheese rolls. To add an extra kick you can always mix it up with our Mozzarella, Kashkaval or Cheddar cheese.
Ingredients
Nutrition facts
Average content / 100 g
Storage
Our Kashkaval cheese has the unique texture, taste and melting point to be the star of your day-to-day meals.
Ingredients
Nutrition facts
Average content / 100 g
It’s incredible rich taste, high melting property and elasticity makes it the perfect ingredient for a variety of pizzas, pastas and cheese rolls.
Ingredients
It’s incredible rich taste, high melting property and elasticity makes it the perfect ingredient for a variety of pizzas, pastas and cheese rolls.
Ingredients
It’s incredible rich taste, high melting property and elasticity makes it the perfect ingredient for a variety of pizzas, pastas and cheese rolls.
Ingredients
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